WINE!

Love the stuff. Particularly good, quite full bodied Italian wines, like the Puglian Primitivo grape. Not too sophisticated, but delicious, and varied from valley to valley. Obviously Sassacia is the best in the world, to my palette, but today I saw this in the Guardian.

https://www.theguardian.com/food/2023/may/26/south-australian-cabernet-sauvignon-selling-for-40-named-best-in-world

So, Hats Off to the Aussies!   I hope I am not saying that too often, with the Ashes series coming up, but I am ready if need be. 

I hope you are all well and happy.

N x

Yummy cookies!
We use cookies and external fonts on our website. Some of them are essential for the operation of the site. Please decide for yourself whether you want to allow cookies or not. If you reject them, you may not be able to use all the functionalities of the site.